Bar Menu

- Homemade soup of the day with crusty roll   £3.25

- Sandwiches. Choice of white or brown bread (£4.95) of a baguette (£5.95) served with side salad and tortilla chips, including cheddar cheese and pickle, Wiltshire ham and salad, tuna mayonnaise, and sausage and onion

- Salads. Warm chicken and bacon salad, Caesar salad, traditional ploughman’s, Wiltshire ham stilton or brie   (£6.95 / £7.95)

- Wiltshire ham, egg and chips   £6.95

- All day breakfast   £7.95

- Duck and orange pate with crusty roll   £3.95

Restaurant Menu (in addition to items above)

- Homemade steak and ale pie, chips, veg and gravy   £7.95

- Locally sourced sausages, mash and onion gravy   £6.95

- Traditional beer battered cod, chips and peas   £7.95

- Homemade beef lasagne, with garlic bread or chips   £6,95

- Scampi, chips and peas   £7.95

- Red Lion homemade chicken curry, rice and poppadoms   £7.95

- 10oz rump steak, served with all the trimmings   £9.95

Starters

Including homemade soup of the day, garlic breaded mushrooms, crispy whitebait, duck and orange pate (£3.25 to £4.50)

Desserts

Including homemade baileys and white chocolate cheesecake, homemade bread and butter pudding, homemade chocolate brownies, homemade syrup sponge pudding, homemade rhubarb crumble (all £4.95) plus cheese and biscuits selection £5.50